©Doozyrama Map Alternative

Croissanterie: Giving Away The Croissant Secret

Neukölln- Croissanterie is Neukölln’s secret weapon. Not that this is so much a secret anymore. Why does Neukölln get all of the awesome ethnic food. Yes, in Berlin croissants can be considered ethnic, but the Icke crowd likes adopt the vegas

Read More

© Freni e Frizoni via Website

Spotty Reviews For Italian Joint, Freni e Frizioni

Wilmersdorf- Freni e Frizioni Italian “office of appetite” as they have called themselves continues to get good food ratings, and it seems like their service might have even improved. When they were reviewed at Tagesspiegel last year the lopsided review praised the food but

Read More

© Stone Brewing via Website

Enormous Factory Houses International Bistro

Mariendorf- Stone Brewery opened up their enormous factory on the outskirts of Berlin civilization back in 2014. Follow that their international style bistro opened early in 2016. Is the treck to the end of the city worth it? Perhaps for a

Read More

© Nobelhart & Schmutzig via Facebook

Mother Of Invention Or Hashtag Activism, Politics And Parsnips

Kreuzberg- One thing Nobelhart & Schmutzig definitely wants us to know that they use local sourcing. How important are politics vs food? Obviously Wagner is a formidable chef, so is the”Brutally Local” theme something that is supposed to add to the

Read More

© Seaside Fish & Seafood Bar/ Facebook

Casualness And Freshness At ‘Seaside’ Restaurant

Mitte– Seasisde opened a few months ago, it’s still getting good write-ups and reviews. Attractive is the transforming fresh menu. Oddly, one wonders what their pitch line: “Californian Casualness mixed with Nordic Freshness” is supposed to mean? Perhaps its just

Read More