Kreuzberg- High End Hotel With Kreuzberg Cuisine?
Kreuzberg– Orania, the in house restaurant of the brand new Orania Hotel in Keuzberg is opening its doors today. The culinary chef is Philipp Vogel who earned a Michelin Star for the restaurant Edvard at Palais Hansen Kempinski in Vienna back in 2014, only after one year of opening. Orania will offer a “cosmopolitan cuisine from Kreuzberg and beyond” in the spacious ground-level restaurant who has two open fire places and and open kitchen with grill. What “cuisine from Kreuzberg” means is a bit of a mystery. Maybe a new angle to brutally local?