Neukölln- Palsta Palsta, wine bar doing some nordic cuisine in Neukölln is in gestation and due to open up later this summer. Judging by the artwork it looks like they are on the cusp of readiness. The joint is due
Mitte/Kreuzberg- Reviews Of The Week Mitte – Italian resto Italo Fritzen got some love from Tip for their menu showcasing local crafts and products. They specifically enjoyed their “almost Standard-Standard” pizzas, handmade pasta and antipasti. Check out the full post
For today's edition of Eatler Reader Writes, one industry pro gives the rundown on 893 Ryotei Charlottenburg- 893 Ryotei On Kantstrasse, hidden behind darkened windows covered in graffiti is 893 Ryotei, the self proclaimed “finest Japanese restaurant”. Fine it most definitely
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Charlottenburg- Schwein Schwein, Charlottenburg sub-plant is moving into brunch territory starting this weekend. Schwein moved out to Char-burg about four months ago after a high profile critically acclaimed first year in Mitte. If you haven’t been able to bring yourself over
Your weekly real estate post. Send Mr. Eatler your listings! Charlottenburg/Wilmersdorf– La mia Toscana is up for outright sale at about 100k. The restaurant covers about 200 sqm and has a crafted wooden ceiling. Located between S-Bahn Heidelberger Platz and
Kreuzberg-Santa Cantina Santa Cantina the Kreuzberg based Mexican food slinger, is in it today for the Daily Dish with these killer lookin’ tacos! They are filled with crunchy beer battered fish on a sesame avocado aioli and coleslaw. That extra
Kreuzberg- Albatross Albatross Bakery, the quickly expanding Berlin bakery that has marketed its wares to numerous popular Berlin establishments and Pop Ups is about to host an event of their own. Tomorrow they will be hosting an event called Mettwoch